Espresso coffee beans
Suitable for fully automatic coffee machines and portafilter machines
Tax included.
- very creamy and strong
- Extremely low acidity and bitterness
- fine note : dark chocolate
GERCEKS Espresso coffee strong, high quality barista coffee
Fine crema, ideal for cappuccino
Our Gerceks coffee beans are produced in a small factory along the Amalfi Coast with over 90 years of roasting experience .
The roasting master ensures a gentle, medium roast with a roasting time of around 25-30 minutes for our highest quality Arabica and Robusta beans from South America, Africa and South Asia. This means that little acid and bitter substances are formed, resulting in a full-bodied coffee.
The aromatic enjoyment comes from resting the espresso coffee beans in silos for 72 hours after roasting.
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MADE IN ITALY
These coffee beans are produced in a small factory along the Amalfi Coast .
100% hand-crafted coffee
Our coffee beans are 100% roasted in small factories .
Fine chocolate notes
Fine notes of dark chocolate
every sip a new capital...
AMALFI COAST, ITALY
espresso
dark chocolate and subtle spice notes
Our carefully selected espresso beans combine the best of Arabica and Robusta to create a harmonious blend that combines depth and intensity with a velvety smooth finish. Perfectly roasted, they unfold a rich spectrum of aromas, from dark chocolate to subtle spicy notes, and guarantee an incomparable taste experience with every cup.
